Apply to the automatic alignment and flow wrapping of small size (roundness. squareness,small rectangular etc.) chocolate, biscuit, wafer, cake etc.
Intelligent servo control system, smooth running with low noise ensure comfortableproduction environment.
Speed adjusting by frequency conversion, photocell register.
High precise druable cutter tool, precise process of latitudinal & longituinal sealing.
Humanized design, customized big-size touch screen ensure easier operation.
Linked to production line, full automatic alignment and wrap from raw materials to final products,automatic film splicer, enhance the production effectiveness.

Automatic flow wrapping machine for chocolate bar、tablets、biscuits、 wafers、 nougat.sponge cake、jellies、crackers、 gum etc.

High-performance servo motor control.Sealing control by AC servo motor, wide range adjustment of film feeding length.

Film feeding control by servo motor, mechanical ratio automatic recognition, improve theaccuracy and speed of film register.

Data adjust by touch screen, convenient of HMl interface, indicate and detect malfunctionthe machine automatic detect and adiust the wrapping speed according to condition of products feedingsaving wrapping film

Suitable for packaging fragile, elongated puffed procucts such as chocolate wafer bars and energy bars.

Machine for die forming, depositing sweets, lollipopchocolate, biscuit wafer, custard cake.

Soft-PLC program contral.

Servo drive-SlCK photoelectric sensorPrecise process of latitudinal & longitudinal sealing.

High cutter tool life.

Good accessibility for cleaning & maintenance-Automatic sorting candy and high speed packing-Equipped with eccentric adjustment-Three servo motor (optional).

This flow wrapping line is applicable to the wrapping of bar shape products,fine shape and good sealability.

The automatic candy bar bonding production line is ne set ofequipments to produce monolayer and multilayer productions,contains the following processing,automatic melting sugar, aircharging blender, cold drum shaping, compound cold drum feeding.cold drum shaping,freezer,strip-cutting, piece-cutting,chocolatecoating and packaging, it is the ideal equipment to produce nougat.snickers, cereal bar, purple candy, toffee and sachima nougat. Thisline has the advantages of high efficiency, standard sugar shape andhigh automatic operation. etc.

Soft-PLC program contral

Servo drive

SlCK photoelectric sensor

Precise process of latitudinal&longitudinal sealing- High cutter tool life

Good accessibility for cleaning&maintenanceAutomatic sorting candy and high speed packing-Three servo motor (optional)

Integrated wrapping system for food products, circulating feeding and distributionconveyors collection the unwrapped product to the wrapping machine via small conveyor.then convey and discharge to output belt.

Machines able to be alternative to all of other mode, like single twist, flow wrap, and others.

Machine for foil chocolate and similar chocolate